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Keepers House

Drinks  /  Keepers House  /  Recipe of the month
The RA250 French 75 Cocktail Recipe
14th June 2018

To celebrate the 250th anniversary of the Royal Academy, Peyton and Byrne have worked to help create a superb London Dry Gin especially for the RA created by East London Liquor Company: the perfect spirit to toast the occasion.

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Food  /  Keepers House
Mother’s Day Afternoon Tea at The Keeper’s House
1st March 2018

Our Mother’s Day Afternoon Tea in Keeper’s house with complimentary “Mum’s the word” cocktail is priced at £21.50 pp and will be served 12:00-16:00 on Sunday 11th March.

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Keepers House  /  National Cafe  /  The Wallace  /  Uncategorised
Make a date with us this Valentine’s Day
12th February 2018

It’s in the air, it’s all around, it’s all you need. Let us help you celebrate love at one of our beautiful restaurants this Valentine’s day. From romantic dinners to luxurious afternoon teas, we know how to treat you right this February 14th.

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Food  /  Keepers House
THE DEAD RABBITS CHEF’S RESIDENCY
1st June 2017

Throughout the summer, the Keeper’s House Restaurant will be home to The Dead Rabbits London summer residency, which aims to bring together a collective of chefs, both newcomers and veterans, to create a series of dinners, on Thursdays and Fridays throughout July. This summer, the esteemed collective includes co-founders Graham Long, Edward Dutton and Greg Clarke.

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Food  /  Keepers House
Courtyard banquets with Tomos Parry at The RA
31st May 2017

This summer, Peyton and Byrne are working with renowned chef Tomos Parry, who will be hosting a series of courtyard banquets, using custom made grills at the Keeper’s House in the Royal Academy of Arts.

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Drinks  /  Food  /  Keepers House
Russian Revolution cocktail menu
5th February 2017

That's the spirit! A new, vodka cocktail menu inspired by Revolution: Russian Art 1917-1932 at The RA.

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